90 g makes 45-55 cups
The Sweet Potato Tea beverage originated from Kenya in Nandi County. It is manufactured from sweet potato plant tubers which are found in the roots of the plant. It was an innovative and valuable initiative by the local farmers to manufacture and produce the sweet potato tea beverage as the farming has significantly improved and consequently, it had a positive impact on the farmers’ prosperity.
Tea attributes and benefits:
The Sweet Potato tea is a healthier option for coffee lovers who prefer a decaffeinated drink. It produces a strong and rich liquor that’s full of flavour which will satisfy your coffee craving.
Sweet potatoes are rich in antioxidants including beta carotene, chlorogenic acid, and anthocyanins. The tubers of sweet potatoes are also a great source of minerals such as iron, zinc, calcium, magnesium, and potassium.